Garlic Pita Crisps

Name: Garlic Pita Crisps
Yield: 16 servings
Ingredients: Nonstick Baking Spray; Whole Wheat Pita Pocket; Garlic Powder

American Diabetes Association

Serves: 16 Save

Ingredients (3)

1 Nonstick vegetable oil cooking spray
6 whole wheat pita 6-inch
2 tbsp garlic powder

Directions

Learn how to make this recipe at American Diabetes Association

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

14%

30%

Carbs

76%

40%

Fats

10%

30%

Positive Nutrients

Protein

2.1g

4.1% DV

Dietary Fiber

1.3g

4.5% DV

Polyunsaturated Fat

0.3g

1.4% DV

Monounsaturated Fat

0.3g

0.7% DV

Vitamin D

0mcg

0% DV

Iron

0.7mg

3.6% DV

Vitamin B12

0mcg

0% DV

Calcium

3.8mg

0.3% DV

Vitamin B6

0.1mg

4.1% DV

Magnesium

14.1mg

3.4% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

0mcg

0% DV

Thiamin B1

0.1mg

5.8% DV

Riboflavin

0mg

1.3% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

0.6g

1.2% DV

Saturated Fat

0.1g

0.3% DV

Sodium

81.5mg

3.5% DV

Carbohydrates

11.6g

4.2% DV

Total Fat

0.7g

0.9% DV

Cholesterol

0mg

0% DV

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Garlic Powder

Garlic Pita Crisps

Ingredients (3)

Directions

Garlic Powder

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