Herb-Roasted Turkey

Serves: 12 Save

Ingredients (8)

  • 5 tsp unsalted butter softened
  • 1.5 cup low sodium chicken broth low-fat, reduced-sodium
  • 1 Kosher salt and freshly ground black pepper to taste
  • 3 tsp fresh rosemary minced, divided
  • 3 tsp fresh minced thyme divided
  • 3 tsp fresh minced sage divided
  • 1 cup white wine dry
  • 5 lbs turkey breast skin on, washed and patted dry


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