Baked Cinnamon Stuffed Apples

Name: Baked Cinnamon Stuffed Apples
Yield: 8 servings
Ingredients: Trans Fat Free Margarine; Ground Cinnamon; Old Fashioned Rolled Oats; Splenda Brown Sugar Blend; Lemon; McIntosh Apple; Golden Delicious Apple; Chopped Pecans

American Diabetes Association

Serves: 8 Save

Ingredients (7)

2 tbsp margarine trans-fat-free
1 tsp ground cinnamon
0.25 cup oatmeal
6 tbsp Splenda® Brown Sugar Blend
0.5 lemon juiced
4 large McIntosh or Golden Delicious Apples cored
0.25 cup pecans finely chopped

Directions

Learn how to make this recipe at American Diabetes Association

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

28%

30%

Carbs

29%

40%

Fats

43%

30%

Positive Nutrients

Protein

10.2g

20.5% DV

Dietary Fiber

0.8g

2.9% DV

Polyunsaturated Fat

9.2% DV

Monounsaturated Fat

3.1g

7.1% DV

Vitamin D

85.4mcg

427.1% DV

Iron

0.4mg

2.1% DV

Vitamin B12

0.9mcg

35.7% DV

Calcium

102.3mg

7.9% DV

Vitamin B6

0.1mg

5.2% DV

Magnesium

22.3mg

5.3% DV

Vitamin C

1.8mg

2% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

154.8mcg

17.2% DV

Thiamin B1

0.1mg

4.4% DV

Riboflavin

0mg

2% DV

Negative Nutrients

Trans Fat

0.2g

Exceeds DV

Sugars

0.6g

1.3% DV

Saturated Fat

1.1g

5.4% DV

Sodium

298.8mg

13% DV

Carbohydrates

10.4g

3.8% DV

Total Fat

6.9g

8.9% DV

Cholesterol

34mg

11.3% DV

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Pecans

Baked Cinnamon Stuffed Apples

Ingredients (7)

Directions

Pecans

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