Greek Bean Salad
Ingredients (10)
- 0.25 cup red wine vinegar
- 6 Kalamata olives pitted and chopped
- 0.25 cup feta cheese reduced-fat, crumbled
- 0.25 cup green pepper diced
- 0.25 cup red onion diced
- 1 cup grape tomatoes cut in half
- 1 can cannellini beans 15.5-ounce, rinsed and drained
- 0.25 cup olive oil
- 0.5 tsp dried oregano dried
- 0.25 tsp pepper
Directions
Learn how to make this recipe at American Diabetes Association
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!