Corn, Tomato, Pea and Dill Salad

Serves: 4 Save

Ingredients (8)

  • 1 bunch fresh baby dill finely chopped (about 4 Tbsps.)
  • 10 fresh basil leaves torn
  • 1 salt, to taste
  • 1 cup sugar snap peas or English peas
  • 0.5 cup cherry tomatoes cut in half
  • 1 cup frozen corn thawed
  • 2 tbsp extra virgin olive oil
  • 1 Freshly ground pepper, to taste

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at American Diabetes Association