Gluten-Free Chocolate Mug Cake

American Diabetes Association
Serves: 1 Save

Ingredients (11)

  • 1.5 tsp canola oil
  • 2.5 tbsp milk fat-free
  • 4 packet Truvia or other sugar substitute
  • 1 pinch salt or 1/16 tsp
  • 0.125 tsp baking powder
  • 1 tbsp unsweetened cocoa powder
  • 1 tbsp old-fashioned rolled oats (not quick cooking) gluten-free
  • 1 tbsp gluten-free flour
  • 1 tbsp water
  • 0.125 tsp vanilla extract
  • 0.5 cup raspberries

Directions

Learn how to make this recipe at American Diabetes Association

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