
Grilled Shrimp Tacos
Ingredients (14)
- 0.5 cup salsa verde (tomatillo salsa)
- 1 cup lettuce shredded
- 4 corn tortillas 6-inch
- 4 long bamboo skewers soaked in warm water
- 1 tbsp olive oil
- 0.5 tsp salt optional
- 0.25 tsp black pepper ground
- 2 clove garlic minced or grated
- 1 lime juiced
- 2 tbsp light mayonnaise
- 0.25 cup Greek yogurt plain, non-fat
- 2.5 tbsp cotija or feta cheese
- 12 oz shrimp peeled and deveined
- 0.5 tsp chili powder
Directions
Learn how to make this recipe at American Diabetes Association