Tilapia with Caper’d Sour Cream
Ingredients (6)
- 1 tbsp capers drained
- 0.25 tsp salt divided use
- 0.25 cup sour cream reduced-fat
- 1 lbs tilapia rinsed and patted dry, divided into 4 portions
- 0.25 tsp black pepper
- 1 medium lemon quartered
Directions
Learn how to make this recipe at American Diabetes Association