Homemade Enchilada Sauce
Ingredients (11)
- 3 tablespoons vegetable oil
- 3 tablespoons flour (can use gluten-free flour or cornstarch)
- 2 to 4 tablespoons chili powder (use less for a milder sauce)
- 1 teaspoon ground cumin
- 1/2 teaspoon kosher salt
- Pinch of cayenne pepper, optional
- 1/4 teaspoon dried oregano
- 1/4 teaspoon onion powder
- 1 clove garlic, minced
- 2 tablespoons tomato paste
- 2 cups vegetable broth
Directions
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