Italian Frappe / Sweet Fritters

Serves: 4 Save

Ingredients (11)

  • FOR THE FRAPPE:
  • 1 ½ cups all purpose flour
  • 2 tablespoons sugar
  • 1 pinch salt
  • ¾ teaspoon baking powder
  • 1 large egg
  • 1 large egg yolk
  • 3 tablespoons butter
  • EXTRAS:
  • 2-3 ounces Chocolate melted for drizzling
  • 2-3 tablespoons powdered / icing sugar for sprinkling

Directions

Learn how to make this recipe at An Italian in my Kitchen

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