
Italian Valentine's Day Tarts
Ingredients (19)
- FOR THE TART DOUGH
- 1/3 cup + 1 tablespoon sugar
- 7 tablespoons butter
- 1 egg
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla
- 1 teaspoon baking powder
- 1 1/2 cups flour
- 2 tablespoons unsweetened cocoa
- FOR THE ITALIAN PASTRY CREAM
- 3/4 cup milk
- 3/4 cup cream whipping or whole
- 4 egg yolks
- 1/2 cup sugar
- 1/2 teaspoon vanilla
- 2 1/2 tablespoons flour
- 1-2 lemons peel white part only
- TOPPING:
- 6 fresh strawberries (I cut them half and dipped them in melted chocolate)
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Directions
Learn how to make this recipe at An Italian in my Kitchen