Rosemary Cannoli Crackers

An Italian in my Kitchen
35 min Prep: 20 min Cook: 15 min
Serves: 4 Save

Ingredients (6)

  • 2 cups flour
  • 1/2 cup + 1 tablespoon water
  • 1 3/4 teaspoons yeast
  • 1 teaspoon salt
  • 1/2 tablespoon olive oil
  • 1/2 - 1 tablespoon chopped fresh rosemary

Directions

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