Easy Double Cheese Grilled Eggplant Stacks

An Italian in my Kitchen
Serves: 4 Save

Ingredients (9)

  • 1 round eggplant thinly sliced and grilled
  • 3-4 ripe firm tomatoes sliced and grilled
  • 10-15 thin slices of Fontal, Gruyere Cheese or Firm Mozzarella
  • 1/4 cup freshly grated Parmesan Cheese
  • 1/2 teaspoon basil
  • 1/2 teaspoon oregano
  • 1 teaspoon salt
  • olive oil
  • leaves fresh basil

Directions

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