
Easy Double Cheese Grilled Eggplant Stacks
Ingredients (9)
- 1 round eggplant thinly sliced and grilled
- 3-4 ripe firm tomatoes sliced and grilled
- 10-15 thin slices of Fontal, Gruyere Cheese or Firm Mozzarella
- 1/4 cup freshly grated Parmesan Cheese
- 1/2 teaspoon basil
- 1/2 teaspoon oregano
- 1 teaspoon salt
- olive oil
- leaves fresh basil
Directions
Learn how to make this recipe at An Italian in my Kitchen