Easy Italian Blueberry Crostata

An Italian in my Kitchen
Serves: 10 Save

Ingredients (15)

  • CROSTATA DOUGH:
  • 1/2 teaspoon salt
  • 1 3/4 cups flour
  • 1/2 cup sugar
  • 1 teaspoon baking powder
  • 1 egg
  • 1 egg yolk
  • 1/2 cup butter
  • BLUEBERRY FILLING:
  • 1 1/2 cups fresh blueberries
  • 2 1/2 tablespoons sugar
  • 1 tablespoon flour
  • 1/4 teaspoon cinnamon
  • 1 teaspoon lemon juice
  • pinch of salt

Directions

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