Baked Italian Sausage and Parmesan Stuffed Mushrooms

Serves: 14 Save

Ingredients (9)

  • 14 medium size mushrooms (white or brown)
  • 2 Italian Sausages
  • 4 tablespoons olive oil (divided)
  • 4 tablespoons Parmesan Cheese (divided)
  • 1/4 cup white wine (dry)
  • 1 clove garlic minced
  • 1/4 cup chopped fresh parsley
  • 1/4 teaspoon salt
  • pepper to taste

Directions

Learn how to make this recipe at An Italian in my Kitchen

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