Easy Homemade No Churn Kiwi Ice Cream

Name: Easy Homemade No Churn Kiwi Ice Cream
Prep time: 10 min
Total time: 10 min
Ingredients: 5 medium kiwi (more or less / mashed or chopped); 3/4 cups + 3 1/2 tablespoons cream (whole or whipping) ((300 ml)); 3/4 cup sweetened condensed milk ((174 grams)); 1/2 teaspoon vanilla ((4.20 grams))

An Italian in my Kitchen

10 min Prep: 10 min

Serves: 4 Save

Ingredients (4)

5 medium kiwi (more or less / mashed or chopped)
3/4 cups + 3 1/2 tablespoons cream (whole or whipping)
3/4 cup sweetened condensed milk
1/2 teaspoon vanilla

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

54%

40%

Fats

38%

30%

Positive Nutrients

Protein

7.9g

15.8% DV

Dietary Fiber

4.3g

15.2% DV

Polyunsaturated Fat

1.1g

4.8% DV

Monounsaturated Fat

4.1g

9.3% DV

Vitamin D

29mcg

145.1% DV

Iron

0.6mg

3.2% DV

Vitamin B12

0.3mcg

13.9% DV

Calcium

264.1mg

20.3% DV

Vitamin B6

0.1mg

8.5% DV

Magnesium

44.3mg

10.5% DV

Vitamin C

133.4mg

148.2% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

539.2mcg

59.9% DV

Thiamin B1

0.1mg

8.6% DV

Riboflavin

0.4mg

29.6% DV

Negative Nutrients

Trans Fat

0.4g

Exceeds DV

Sugars

46.2g

92.3% DV

Saturated Fat

9.1g

45.5% DV

Sodium

119mg

5.2% DV

Carbohydrates

54.2g

19.7% DV

Total Fat

16.8g

21.6% DV

Cholesterol

53.8mg

17.9% DV

Easy Homemade No Churn Kiwi Ice Cream

Ingredients (4)

Directions

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