Italian Breakfast Cake with Mascarpone and Chocolate Chips

An Italian in my Kitchen
Serves: 12 Save

Ingredients (12)

  • 2 1/4 cups + 1 tablespoon flour
  • 1 cup corn starch
  • 3 eggs (room temperature)
  • 1 cup sugar
  • 2/3 cup + 3 tablespoons mascarpone
  • 3/4 cup + 2 1/2 tablespoons milk
  • 2 teaspoons baking powder
  • 1/3 cup butter melted (cooled)**
  • 1 teaspoon vanilla
  • 1/2 cup mini dark chocolate chips
  • 1 pinch salt
  • **If you using unsalted butter use 1/2 teaspoon of salt.:

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Directions

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