Italian Sliced Beef Pizzaiola

Serves: 4 Save

Ingredients (16)

  • 4 slices Sirloin steak, gently pound a few times. (You can also use strip loin, beef tenderloin, flank steak or round steak slices). (500 grams)
  • 1 can marzano tomatoes (peeled nothing added) (400 grams)
  • 3 tablespoons olive oil (divided)
  • 1/4-1/2 teaspoon salt (or to taste)
  • 1-11/2 teaspoons oregano
  • 1 teaspoon basil
  • 1-2 cloves garlic (minced)
  • 1-2 dashes hot pepper flakes or black pepper (optional)
  • 1/2 cup water (120 grams)
  • 4-5 fresh basil leaves (or parsley)
  • FRIED PEPPERS:
  • 2 tablespoons olive oil
  • 2 medium peppers (green or red or a combination sliced into strips)
  • 1 teaspoon oregano
  • 1/4 teaspoon salt
  • 1-2 cloves garlic (minced)

Directions

Learn how to make this recipe at An Italian in my Kitchen

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!