Thin Crunchy Chewy Pecan Cookies

An Italian in my Kitchen
Serves: 40 Save

Ingredients (8)

  • 1/2 cup butter (softened)*
  • 1 1/2 cups light brown sugar (lightly packed)
  • 1 egg (room temperature)
  • 1/2 teaspoon vanilla
  • 1 1/2 cups all purpose flour
  • 1 pinch salt
  • 1 cup Pecans (coarsely chopped)
  • If using unsalted butter then add 2 pinches of salt.:

Directions

Learn how to make this recipe at An Italian in my Kitchen

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!