Stuffed Potato Parmesan Cheese Baskets

An Italian in my Kitchen
Serves: 5 Save

Ingredients (13)

  • VEGETABLE FILLING
  • 1/2 eggplant diced
  • 1/2 pepper diced
  • 4 large mushrooms diced
  • 1 1/2 tablespoons olive oil
  • 1/2 teaspoon oregano
  • 1/4 teaspoon salt
  • hot pepper flakes to taste
  • 2 or 3 sprigs fresh parsley minced
  • 1/4 cup water
  • PARMESAN BASKETS
  • 3/4 cup finely grated potatoes
  • 3/4 cup freshly grated Parmesan cheese

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at An Italian in my Kitchen

Go to Recipe