
Double Chocolate Mousse Cake
Ingredients (18)
- CHOCOLATE CAKE:
- 3/4 cup sugar
- 3/4 cup + 2 tablespoons cake flour
- 1/4 cup cocoa
- 3/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- pinch salt
- 1 egg
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1/2 teaspoon vanilla
- 1/2 cup boiling water
- WHITE CHOCOLATE MOUSSE:
- 3/4 cup + 3 tablespoons whole cream
- 4 ounces white chocolate
- DARK CHOCOLATE MOUSSE:
- 3/4 cup + 3 tablespoons whole cream
- 4 ounces dark chocolate
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at An Italian in my Kitchen