
Italian Baccala Linguine Recipe
Ingredients (9)
- 7 ounces baccala
- 1/4 cup olive oil
- 30 grape tomatoes
- 1 - 2 cloves garlic
- 5 leaves fresh basil
- 2 - 3 tablespoons fresh Italian parsley chopped
- pinch hot pepper flakes
- 10 black olives
- 3 cups cooked pasta
Directions
Learn how to make this recipe at An Italian in my Kitchen