Strawberries and Cream Vertical Layer Cake

Serves: 12 Save

Ingredients (19)

  • ROLL CAKE:
  • 4 eggs separated
  • 4 tablespoons water
  • 1 1/4 cups + 2 tablespoons flour
  • 1/2 cup sugar
  • 1 teaspoon vanilla
  • 1 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • JAM FILLING:
  • 1/4 - 1/2 cup strawberry jam
  • STABILIZED WHIPPED CREAM:
  • 2 1/2 teaspoons gelatin
  • 10 teaspoons cold water
  • 2 1/2 cups whole or whipping cream
  • 1/4 cup + 1 tablespoon icing sugar
  • MASCARPONE CREAM FILLING:
  • 1/2 cup mascarpone
  • 2 cups whole or whipping cream
  • 1-2 tablespoons icing / powdered sugar

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at An Italian in my Kitchen