Homemade Apricot Jam Crumb Pie

An Italian in my Kitchen
Serves: 8 Save

Ingredients (10)

  • CRUMB PIE DOUGH:
  • 2 1/4 cups flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1 pinch salt
  • 1/3 cup + 3 tablespoons butter
  • 1 egg
  • FILLING:
  • 1/2 cup jam**
  • **you could use my Homemade Apricot Jam or any Jam of choice.:

Directions

Learn how to make this recipe at An Italian in my Kitchen

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!