
Homemade Limoncello Cake
Ingredients (10)
- 1 1/2 cups all purpose flour
- 1 1/2 teaspoon baking powder
- pinch salt
- 3 large eggs*
- 1 egg yolk*
- 1 1/2 cups + 2 tablespoons granulated sugar
- 1/2 cup vegetable oil (I use corn oil)
- 1/4 cup + 2 tablespoons Limoncello*
- zest 1 lemon*
- *Ingredients should be room temperature, remove from fridge 45-60 minutes before using.:
Directions
Learn how to make this recipe at An Italian in my Kitchen