La Piadina - Italian Flatbread Sandwich

An Italian in my Kitchen
15 min Prep: 10 min Cook: 5 min
Serves: 4 Save

Ingredients (12)

  • LA PIADINA DOUGH:
  • 1 3/4 cups + 3 tablespoons all purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 3 1/2 tablespoons lard or olive oil
  • 1/2 cup milk (room temperature)
  • SANDWICH FILLINGS:
  • fresh lettuce
  • cheese slices of choice
  • 3 - 6 slices Ham, Turkey etc
  • 6 slices tomatoes
  • mayonnaise if desired

Directions

Learn how to make this recipe at An Italian in my Kitchen

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