Chocolate Dipped Vanilla Baked Donuts

An Italian in my Kitchen
Serves: 6 Save

Ingredients (14)

  • FOR THE DONUTS
  • 1 cup flour
  • 3/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • pinch salt
  • 1/3 cup sugar
  • 3 tablespoons butter melted
  • 1 egg
  • 1/2 teaspoon vanilla
  • 3 tablespoons greek yogurt
  • 1/4 cup + 1 tablespoon milk
  • TOPPING
  • Melted white dark or milk chocolate, Tempering Chocolate**
  • Nutella place a bowl over boiling water and heat until reaches a thinner constituency

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Directions

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