Apple Crumb Bread with Maple Caramel Sauce

An Italian in my Kitchen
Serves: 15 Save

Ingredients (17)

  • APPLE BREAD BATTER:
  • 2 cups cake flour**
  • 1 1/2 teaspoons baking powder
  • 1 pinch salt
  • 1/2 teaspoon cinnamon
  • 1/4 cup butter
  • 1/4 cup sugar
  • 1 egg
  • 3/4 cup milk
  • 2 apples
  • **Homemade Cake Flour - for every 1 cup of all purpose flour remove 2 tablespoons of flour and replace with 2 tablespoons of corn starch, sift 2-3 times to combine well.:
  • Room temperature - remove from fridge 30 minutes before using.:
  • CRUMB TOPPING:
  • 1/2 teaspoon cinnamon
  • 1/4 cup all purpose flour
  • 1/3 cup brown sugar
  • 2 tablespoons cold butter

Directions

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