Pasta alla Checca

An Italian in my Kitchen
Serves: 3 Save

Ingredients (8)

  • 3 medium firm ripe tomatoes or 20-25 grape or cherry tomatoes*
  • 2-3 pinches salt
  • 1-2 dashes pepper
  • 1-2 cloves garlic minced
  • 1/4 cup olive oil
  • 10 fresh basil leaves
  • 3 cups cooked pasta (spaghetti)
  • *If using medium tomatoes then cut and seed them before chopping. Cherry or grape tomatoes just need to be sliced in half.:

Directions

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