
Chocolate Torrone
Ingredients (8)
- COATING:
- 12.3 ounces dark chocolate (good quality)
- FILLING:
- 5.3 ounces milk chocolate
- 3.5 ounces white chocolate
- 3.5 ounces dark chocolate
- 1/2 cup Nutella
- 1 3/4 - 2 cups Hazelnuts (whole peeled and toasted)
Directions
Learn how to make this recipe at An Italian in my Kitchen