Pumpkin Bread

An Italian in my Kitchen
Serves: 14 Save

Ingredients (13)

  • 1 3/4 cups all purpose flour
  • 1/4 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon cloves
  • 1 pinch ginger
  • 1 cup pumpkin puree (not pumpkin pie filling)
  • 2 large eggs beaten
  • 1/2 cup light olive oil or vegetable oil
  • 1/4 cup water
  • 1 cup packed brown sugar
  • 1/2 cup chopped nuts (pecans, walnuts or hazelnuts)

Directions

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