Almond Cranberry Cake

Ingredients (18)

• 3 cups all purpose flour
• 3/4 cup brown sugar packed
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 pinch salt
• 2 large eggs beaten
• 1 1/2 cups sour milk*
• 1/2 cup butter melted** (slightly cooled)
• 1 1/2 teaspoons vanilla
• 1 cup dried cranberries
• 1/2 cup finely chopped almonds
• *To the 1 1/2 cups of milk, remove 1 tablespoon and substitute with 1 tablespoon of lemon juice or vinegar let sit for 10-15 minutes before using.:
• **If using unsalted butter then add 1/2 teaspoon of salt.:
• VANILLA OR MAPLE GLAZE:
• 1 cup powdered / icing sugar
• 1 teaspoon vanilla
• 2 tablespoons maple syrup
• 1 tablespoon cream or milk