Chocolate Chip Sweet Buns / Girelle

An Italian in my Kitchen
Serves: 10 Save

Ingredients (13)

  • 2 cups all purpose flour* (+2 tablespoons extra if needed)
  • 1 1/2 teaspoons active dry yeast
  • 6 1/2 tablespoons water (lukewarm)**
  • 1 large egg yolk
  • 2 tablespoons granulated sugar
  • 1/4 teaspoon salt
  • 1/4 cup butter softened (salted)
  • *You may need 1-2 tablespoons more.:
  • **Lukewarm temperature is 100-110F (37-43C).:
  • EXTRAS:
  • 3 tablespoons butter (softened/salted)
  • 1/2-3/4 cup mini chocolate chips
  • 1-2 tablespoons powdered / icing sugar

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Directions

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