Italian Fried Seafood

Serves: 4 Save

Ingredients (5)

  • 1 1/2 pounds seafood*
  • 3/4 - 1 cup flour
  • salt to taste
  • vegetable oil for frying
  • *calamari rings, bite size pieces of halibut or cod, medium shrimp (cleaned and deveined).:


Learn how to make this recipe at An Italian in my Kitchen

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