Italian Frittelle

An Italian in my Kitchen
2 hr 14 min Prep: 10 min Cook: 4 min
Serves: 12 Save

Ingredients (8)

  • 3/4 cup lukewarm water*
  • 1/2 teaspoon honey
  • 1 teaspoon active dry yeast
  • 2 cups all purpose flour
  • 3/4 teaspoon salt
  • *lukewarm water temperature is 100-1051F (38-40C):
  • EXTRAS:
  • 2-3 tablespoons granulated sugar (more or less)

Directions

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