Classic Carbonara Pancetta and Egg Pasta

Serves: 3 Save

Ingredients (6)

  • 2 tablespoons olive oil
  • 3-4 tablespoons fresh grated parmesan cheese
  • 3 large eggs (room temperature)
  • 2/3 cup cubed pancetta
  • 3 cups cooked pasta
  • hot pepper flakes to taste if desired

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