Easy Sourdough Bread Recipe

An Italian in my Kitchen
Serves: 10 Save

Ingredients (5)

  • 258 grams all purpose flour*
  • 150 grams sourdough starter (fed)
  • 5 grams salt
  • 120 grams lukewarm water (90F / 32C)
  • *If yo wish you can substitute with some whole wheat flour, half and half.:

Directions

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