Cheesy Mushroom & Pancetta Pizza

40 min Prep: 25 min Cook: 15 min
Serves: 4 Save

Ingredients (18)

  • 1 large unbaked pizza crust
  • FOR THE MUSHROOM PANCETTA MIXTURE:
  • 2 cups sliced mushrooms
  • 5 thin slices pancetta (or bacon) chopped
  • 1/2 teaspoon oregano
  • 1/4 teaspoon salt
  • 1/2 teaspoon basil
  • 1/4 teaspoon parsley
  • hot pepper flakes if desired
  • FOR THE TOMATO MIXTURE:
  • 4 medium firm ripe tomatoes (seeded and chopped)
  • 1/2 teaspoon oregano
  • 1/4 teaspoon salt
  • 4-5 fresh basil leaves (chopped)
  • 1-2 tablespoons olive oil
  • EXTRAS:
  • 3 tablespoons olive oil
  • 3/4 cup shredded firm mozzarella

Directions

Learn how to make this recipe at An Italian in my Kitchen