Creamy Baked Macaroni and Cheese

Serves: 8 Save

Ingredients (15)

  • 1 lb elbow macaroni
  • olive oil
  • salt
  • 8 oz mild cheddar cheese
  • 8 oz sharp cheddar cheese
  • 8 oz monterey jack cheese
  • 8 oz Muenster cheese
  • 8 oz velveeta cheese
  • 2 eggs
  • 2 cups heavy whipping cream
  • 1 stick of butter
  • 1 tsp creole seasoning
  • 1/4 tsp salt
  • 1 cup panko breadcrumbs
  • 3 Tbs butter

Directions

Learn how to make this recipe at My Forking Life