Caribbean Rum Cake

My Forking Life
Serves: 16 Save

Ingredients (15)

  • For Cake:
  • 2 Tbsp unslated butter
  • 1/2 cup pecans
  • 1 18.25 oz package yellow cake mix
  • 1 3.4 oz package instant vanilla pudding cake mix
  • 4 large eggs
  • 1/2 cup milk
  • 1/2 cup vegetable oil
  • 1/2 cup dark rum
  • For Glaze:
  • 1/2 cup butter
  • 1/4 cup water
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1/2 cup dark rum

Directions

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