
Pressure Cooker (Instant Pot) Lemon Curd
Ingredients (7)
- 2 egg yolks
- 2 whole eggs
- 1 1/4 cup white granulated sugar
- ⅛ tsp salt
- 1 cup lemon juice
- 6 Tbsp unsalted butter
- 1 cup water* for IP
Ingredient Facts and Health Benefits
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Directions
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