Maple Teriyaki Salmon with Veggies

Serves: 4 Save

Ingredients (14)

  • For the Salmon:
  • 1/3 cup maple syrup
  • 1/3 cup apple juice
  • 2 cloves garlic,
  • 3 tablespoons low sodium soy sauce
  • 1 tablespoon light brown sugar
  • 1/4 teaspoon fresh minced ginger
  • 4 salmon fillets
  • For the Veggies:
  • 1 zucchini,
  • 2 cups sliced mushrooms
  • 1 large bell pepper,
  • 1 tablespoon olive oil
  • salt and fresh ground pepper,

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Directions

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