Burrata with Tomatoes & Pesto

Two Peas & Their Pod
Serves: 8 Save

Ingredients (11)

  • For the garlic toasts:
  • 1 loaf rustic bread or a French baguette
  • Olive oil
  • 2 peeled garlic cloves
  • For the burrata:
  • 16 oz grape or cherry tomatoes,
  • 1 tablespoon olive oil
  • Kosher salt and freshly ground black pepper,
  • 8 ounces burrata
  • 3 tablespoons basil pesto
  • Fresh basil,

Directions

Learn how to make this recipe at Two Peas & Their Pod

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