Balsamic Rosemary Grilled Pork Tenderloin

Serves: 6 Save

Ingredients (11)

  • MARINADE:
  • 1/2 cup extra virgin olive oil
  • 1/4 cup balsamic vinegar
  • 1/4 cup freshly squeezed lemon juice
  • 3 tablespoons chopped green onions
  • 3 tablespoons chopped fresh rosemary
  • 2 large garlic cloves,
  • 1 tablespoon freshly ground pepper
  • 1 tablespoon sea salt
  • PORK:
  • 2 pounds pork tenderloin

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