Crispy Baked Garlic Shrimp

Ingredients (10)

• 1 pound 25/30 count shrimp with tails and shells left on
• 1/4 cup olive oil
• 3 cloves garlic
• 1 lemon zested and juiced
• 1 tablespoon finely chopped flat leaf parsley
• 2 teaspoons dried oregano
• 1/2 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• 1/4 teaspoon crushed red pepper flakes
• 2 tablespoons dried bread crumbs