Roasting and Carving a Turkey + Video

Name: Roasting and Carving a Turkey + Video
Yield: 8 servings
Ingredients: Whole Turkey; Herb Butter (Compound Butter Recipe); Lemon; Onion; Thyme Sprig; Sage Sprig; Rosemary Sprig; Salt; Freshly Ground Black Pepper

Kevin Is Cooking

Serves: 8 Save

Ingredients (7)

15 lb turkey
8 oz compound herb butter
1 lemon quartered
1 medium onion
several sprigs each thyme, sage and rosemary
salt
black pepper

Directions

Learn how to make this recipe at Kevin Is Cooking

Go to Recipe

Dietary Information

Nutrition Facts

1 Serving

Nutrition does not include:

Sage Sprig

Macronutrients

Protein

62%

30%

Carbs

40%

Fats

36%

30%

Positive Nutrients

Protein

184.4g

368.8% DV

Dietary Fiber

0.6g

2.2% DV

Polyunsaturated Fat

12.5g

56.7% DV

Monounsaturated Fat

15.5g

35.3% DV

Vitamin D

102.1mcg

510.3% DV

Iron

7.5mg

41.6% DV

Vitamin B12

10.4mcg

432.3% DV

Calcium

103.5mg

8% DV

Vitamin B6

5.1mg

301.8% DV

Magnesium

216.9mg

51.6% DV

Vitamin C

5.8mg

6.5% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

502.9mcg

55.9% DV

Thiamin B1

0.4mg

35.2% DV

Riboflavin

1.6mg

121.8% DV

Negative Nutrients

Trans Fat

0.5g

Exceeds DV

Sugars

1.9g

3.7% DV

Saturated Fat

12.5g

62.3% DV

Sodium

1,244.5mg

54.1% DV

Carbohydrates

4.4g

1.6% DV

Total Fat

48g

61.6% DV

Cholesterol

612.3mg

204.1% DV

Roasting and Carving a Turkey + Video

Ingredients (7)

Directions

Sharing options