Salsa Verde

Name: Salsa Verde
Yield: 1 servings
Ingredients: Tomatillo; Cilantro Leaves; Fresh Lime Juice; Bottled Lime Juice; Garlic Clove; Chicken Base; Salt; White Onion; Yellow Onion

Oh Sweet Basil

Serves: 1 Save

Ingredients (7)

10 Tomatillos
1/4 Cup Cilantro
1 Squeeze Lime Juice
2 Cloves Garlic
1/2 teaspoon Bouillon
Salt
1/4 Onion

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Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

10%

30%

Carbs

67%

40%

Fats

23%

30%

Positive Nutrients

Protein

4.1g

8.2% DV

Dietary Fiber

7.2g

25.8% DV

Polyunsaturated Fat

1.4g

6.6% DV

Monounsaturated Fat

0.5g

1.2% DV

Vitamin D

0mcg

0% DV

Iron

2.4mg

13.2% DV

Vitamin B12

0mcg

0% DV

Calcium

47.2mg

3.6% DV

Vitamin B6

0.3mg

18.2% DV

Magnesium

74.6mg

17.8% DV

Vitamin C

49.3mg

54.8% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

666.1mcg

74% DV

Thiamin B1

0.2mg

15.1% DV

Riboflavin

0.1mg

10.9% DV

Negative Nutrients

Trans Fat

0g

Meets DV

Sugars

14.9g

29.8% DV

Saturated Fat

0.5g

2.5% DV

Sodium

2,623.1mg

114% DV

Carbohydrates

26.8g

9.8% DV

Total Fat

4.1g

5.2% DV

Cholesterol

2.5mg

0.8% DV

Salsa Verde

Ingredients (7)

Ingredient Facts and Health Benefits

Cilantro

Salt

Directions

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