Baked Buttermilk and Double Chocolate Doughnut Glaze

Well Plated
Serves: 6 Save

Ingredients (13)

  • For the Vanilla Glaze:
  • 1 1/4 cup King Arthur Flour Glazing Sugar
  • 1 tablespoon light corn syrup
  • 1 tablespoon unsalted butter
  • 1 tablespoon milk
  • 1/2 teaspoon vanilla extract
  • For the Chocolate Glaze:
  • 1/2 cup semi-sweet chocolate chips
  • 2 tablespoons unsalted butter
  • 1 tablespoon light corn syrup
  • For the Cinnamon Sugar Topping:
  • 3 tablespoons unsalted butter
  • 1/3 cup King Arthur Cinnamon-Sugar Plus

Directions

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