
Everything Bagel Breakfast Casserole
Ingredients (10)
- 6 leftover everything bagels halved horizontally and cut or torn into bite-sized pieces (see notes if your bagels are fresh or very soft)
- 6 ounces cooked ham bacon , or sausage, cut or crumbled into small pieces
- 3/4 cup freshly grated sharp cheddar cheese divided
- 8 large eggs
- 2 1/2 cups milk
- 1 teaspoon ground mustard
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 2 tablespoons chopped fresh chives plus additional for sprinkling on top
- 8 ounces reduced-fat cream cheese or regular cream cheese; do not use fat free
Directions
Learn how to make this recipe at Well Plated