
Lemon Basil Chicken
Ingredients (12)
- 1 tablespoon extra-virgin olive oil
- 1/2 large yellow onion finely chopped, about 1 cup
- 4 cloves garlic minced
- 1 1/2 pounds boneless skinless chicken breasts, cut into 3/4-inch pieces
- 2 tablespoons low-sodium soy sauce
- 1/4 teaspoon ground black pepper
- 5 cups loosely packed baby spinach about 5 ounces
- 1 tablespoon lemon zest
- 2 tablespoons freshly squeezed lemon juice
- 2 cups fresh basil leaves
- Kosher salt and pepper to taste
- Prepared brown rice for serving
Directions
Learn how to make this recipe at Well Plated